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Experience Ginsan Stainless Steel in the Japanese Vegetable Knife
and detail butchery work where a larger knife would be unwieldy
A genuine working knife with decades of Japanese craftsmanship behind it
Rinse and dry after use - store in a dry location
Vintage Kanehiro Santoku Knife 170mm Carbon Steel 2141 Made in Japan Experience Ginsan Stainless Steel inExperience a one of a kind vintage Kanehiro Santoku a 170mm carbon steel all rounder built for slicing, dicing and mincing with effortless precision, crafted in Japan and ready to earn its place in your kitchen. The Specs Brand: Kanehiro Condition: Second hand Steel: Carbon Steel Bevel: Double bevel Blade length: 170mm Total length: 290mm Thickness: 1. 7mm Handle: Pakka Wood Construction: Fully forged Origin: Made in Japan The Kanehiro Story Kanehiro
