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while bread with a soft crust is also sliced cleanly
The blade has a hollow ground edge to reduce drag and help prevent food from sticking to the blade
convenient way to display your favorite kitchen knives
In contrast to the 2-stage Knife Sharpener
Classic 6" Flexible Fish Fillet Knife Exclude FF while bread with a softFor use on fish. meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks. especially for meat. The WSTHOF Classic 6" Flexible Fish Fillet Knife with its flexible blade. is particularly suitable for wafer thin filleting. Precision cutting of meat. loosening the fish fillet from the skin or peeling fruit these are the Fish Filleting Knife's special talents.
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